Green olives with Onion & Basil
4 Ιανουαρίου 2017

Green olives with Thyme

Mix green olives from Chalkidiki Greece with thyme, garlic, pepper, coriander and rosmary

Nutritional value
per 100gr
Energy Value:
From which Sugars:
From which saturated:
Salt: 3,0g
178 Kcal/ 745 Kj
1.5 gr
<1.0 gr
Weight 220gr, 500gr, 1000gr
Vacuum & hard paper
Offer code 02
Barcode No 5200220021235 (220gr)
Go to offer Offer now

Thyme contains 1-2% of essential oil. The essential ingredient of 20-54% of thyme essential oil is thymol or, otherwise, thyme camphor. Thymol has an antiseptic action.

Red pepper has health secrets that we may not even know. It is a great source of many vitamins, such as vitamin C, which helps strengthen the immune system of the human body.

Rosemary is an aromatic, evergreen shrub belonging to the Romsrinos genus. The tender shoots and leaves of rosemary are used as a flavoring in cooking and also as an accompaniment to the processing of the olive.

Garlic belongs to super-foods thanks to unique health properties through its active ingredient allysine. According to some ancient doctrines, trees, plants, bulbs or fruit with a strong odor have magical power.

Coriander is a noble plant. All its parts are edible. However, its fresh leaves and dried seeds are mostly used, in traditional cooking.